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Nutrition for General Nursing and Midwifery by Ruma Singh

Original price was: ₹450.00.Current price is: ₹382.50. excl. gst

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Details of Nutrition for General Nursing and Midwifery:

  • Publisher ‏: ‎ JAYPEE BROTHERS MEDICAL PUBLISHERS; 2024 2nd edition
  • Language: ‎ English
  • Pages: 312
  • ISBN: 9789356961081
  • Item Weight: ‎ 300g
  • Dimensions ‏ : ‎ 10.16 x 1.65 x 17.81 cm
  • Packer: ‎ JAYPEE BROTHERS MEDICAL PUBLISHERS PVT.LTD.
  • Authors: Ruma Singh BHSc BS (Dietetics, USA) BEd MSc (Food and Nutrition)
    Associate Professor, College of Nursing, (Affiliated to Baba Farid University of Health Sciences), Faridkot, Punjab, India

Nutrition for General Nursing and Midwifery is now Available on Surgicalshoppe.

Nutrition for General Nursing and Midwifery by Ruma Singh is a comprehensive guide tailored for nursing students and midwifery practitioners. This book bridges theoretical concepts with practical applications, emphasizing the critical role of nutrition in healthcare. It simplifies complex nutritional principles while focusing on the dietary needs of diverse populations, including pregnant women, infants, and patients with various medical conditions. Designed to align with General Nursing and Midwifery (GNM) curricula, this book is a valuable resource for academic study and clinical practice.

Features of Nutrition for General Nursing and Midwifery:

  1. Comprehensive Coverage: Addresses core topics in nutrition, including macronutrients, micronutrients, and therapeutic diets.
  2. Curriculum Alignment: Tailored for GNM students and midwifery professionals, aligning with prescribed educational standards.
  3. Practical Application: Highlights the role of nutrition in patient care and maternal health.
  4. Illustrative Content: Includes diagrams, charts, and tables for easy understanding and retention.
  5. Case Studies: Real-world examples to connect theoretical knowledge with clinical practice.
  6. Special Focus on Maternal Nutrition: Detailed guidance on prenatal, postnatal, and neonatal dietary needs.
  7. Simplified Language: Written in an accessible style, suitable for beginners.
  8. Examination Prep: Contains sample questions and summaries to aid in academic assessments.
  9. Evidence-Based Insights: Backed by the latest research in nutrition and healthcare.
  10. Versatile Resource: Useful for both academic study and as a reference in professional nursing practice.
Weight .300 kg
Dimensions 10.16 × 1.65 × 17.81 cm
Stream

NURSING

Subject

NUTRITION AND DIETETICS

Edition

2nd

Binding Type

PAPERBACK

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